Caciotta Sheep with chili Kg. 1
Brand: Caseificio La vecchia Masseria di Diana Luigi
Ean: 0643845851644
Caciotta sheep provides a system very similar to the processing of cheese just playing on the temperature of coagulation, on the breaking of the curd and steaming results in a soft cheese that does not have the typical Sicilian cheese as basketwork of forming occurs in forms of plastic with a smooth surface. This product is aged a few days, until the "stracchinatura", before being vacuum packed to be sold. The sheep comes after caciotta flavored with chili.
Ingredients: Sheep's milk, chilli pepper, rennet, salt
Allergens: Milk and derivatives
It is sold in pieces of Kg. 1
Supplier: Caseificio La vecchia Masseria di Diana Luigi
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