Brand: Pregio
Ean: 8054320630210
PREGIO Extra is obtained only from olives, carefully selected invariant harvested and pressed in a state-of-the-art plant with a continuous integral cycle, applying strict production standards to the process. Pregio Extra has a decisive fruitiness, it is balanced in the olfactory-gustatory relationship and harmonious in the sweet, bitter and spicy notes. In the non-fat unsaponifiable fraction (2.5%), it contains antioxidants and vitamin E.
Cultivar: Frantoio, Carpellese, Leccino
Harvest: From October 15th to November 30th
Production area: Slopes of the Alburni Mountains - Salerno
Harvesting technique: Pneumatic - Shaker
Harvest-Crushing Time: Max 8 hours
Processing: Continuous cold cycle followed by filtration
Storage: Stainless steel containers at a controlled temperature between 16 ° C and 18 ° C in the absence of oxygen.
Glass format 1 liter
Società Agricola Pregio S.S.
Via Roma, 123
84091 Battipaglia ( SA )
Supplier: Società Agricola Pregio S.S.
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