Brand: Provolone del Monaco
Ean: 0643845851620
Provolone del Monaco is obtained from the milk of cows. Typical product of Agerola and obtained from a staggering of at least 6 months in a cave
The size of the wheels must be such that, at the end of seasoning, they have a minimum weight of 2.5 kg and a maximum of 8 kg.
Gastronomy and recommended wines
It is recommended to pair with very full-bodied and aged red wines. Its consumption has always been destined for noble tables where it is appreciated for its round, soft and well-characterized flavor.
Ingredients: 20% Agerolese raw cow's milk, raw cow's milk, salt, mixed kid rennet (min 50%) and veal
It is sold whole with a size of 3 kg
Supplier: MIR Srl
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