Penne a Candela are a tasty variant of the classic Penne Lisce, widespread in southern Italy, characterized by a greater thickness and diameter, similar to candles. This format allows you to perfectly retain condiments thanks to its generous size and surprising softness. The term "pens" comes from the quill pen, used for writing and cut diagonally to obtain a thin tip. These penne are ideal for baked pies and for dry pasta with tomato-based meat or vegetable sauces enriched with peppers, courgettes, aubergines, olives and capers.



De Cecco Penne a Candela n° 340 500 Gr.
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Product Information
Brief description
2.48 €
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24/48h in Italy, 48/72h in Europe with Standard and Express options
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Notes
The technical information, Ingredient Sheet, Nutritional Table are attached to the published object. If they are missing you can request them by writing to [email protected] The information on the product labels may vary for reasons beyond our control, therefore there may be discrepancies between the information on the site and that on the products delivered. We invite you to always check the information on the product before its consumption or use. Ban on the sale of alcoholic beverages to minors under 18 years of age - Alcohol abuse is dangerous for your health. Consume in moderation.