Blu Italia Salame Napoli sliced vacuum packed 100 Gr.

Blu Italia's Salame Napoli is a traditional Italian cured meat, sliced and vacuum-packed to best maintain its freshness and authentic flavour. With a rich and aromatic flavour, this salami represents an excellence of Neapolitan charcuterie. Product Features: Type: Salame Napoli Packaging: Sliced and vacuum-packed Weight: 100g Origin: Italy Organoleptic Characteristics: Appearance: Well-seasoned and evenly sliced slices of salami. Flavour: Rich, aromatic and slightly spicy flavour, typical of traditional Napoli salami. Aroma: Intense and inviting aroma, reminiscent of the spices and well-being of Italian charcuterie traditions. Use: Salame Napoli is ideal for a cold cuts platter, as an appetizer, or to enrich sandwiches and bruschetta. Also perfect to accompany cheeses and wines, enhancing the flavours of traditional Italian cuisine. Storage: Store in the refrigerator at a temperature between 0 and 4°C. After opening, consume within a few days to ensure maximum freshness and quality. Additional Notes: The vacuum packaging preserves the aroma and flavor of the salami, avoiding oxidation and extending the shelf life of the product. Ideal for those looking for convenience without compromising quality