Japanese Fries - Tempura is a mixture of Italian flours (soft wheat, semolina and rice flour) designed for tempura, a typical Japanese preparation. It offers a unique culinary experience with: Intense aromas: Thanks to the selection of the best flours, it gives preparations a distinctive aromatic note. Vibrant Colors: Helps achieve a visually appealing look. Crispy and light texture: Maintains the softness and juiciness of ingredients, such as fish and vegetables. In summary, Tempura makes your fried foods light, crunchy and tasty, bringing to the table a delicious cloud of batter that celebrates the Japanese gastronomic tradition with an Italian touch



Le Farine Magiche Japanese Frying Mix - Tempura 350 Gr.
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2.84 €
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24/48h in Italy, 48/72h in Europe with Standard and Express options
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Notes
The technical information, Ingredient Sheet, Nutritional Table are attached to the published object. If they are missing you can request them by writing to [email protected] The information on the product labels may vary for reasons beyond our control, therefore there may be discrepancies between the information on the site and that on the products delivered. We invite you to always check the information on the product before its consumption or use. Ban on the sale of alcoholic beverages to minors under 18 years of age - Alcohol abuse is dangerous for your health. Consume in moderation.