Mastroberardino Mastro IGT white wine

The Mastro IGT Bianco from the Mastroberardino winery is a white wine obtained from a blend of Coda di Volpe, Fiano, Greco and Falanghina grapes. The grapes come from vineyards located on clay-limestone soils with south-east exposure, at an average altitude of 350 meters above sea level. The vines, trained in espalier with Guyot pruning, have a planting density of approximately 3,000 vines per hectare and a yield of approximately 80 quintals per hectare. The vines have an average age of 15 years and the grapes are harvested manually in mid-October. The vinification is classic in white and takes place in steel tanks at a controlled temperature. After vinification, the wine ages for at least a month in the bottle. Organoleptic characteristics: Straw yellow. On the nose the bouquet is reminiscent of fresh flowers, pineapple, peach and citrus fruits. In the mouth, it confirms a good freshness with balanced acidity and notes of citrus and quince.