The Gran Mugnaio type “00” flour for desserts offers constant and genuine qualities ideal for the production of excellent pastries. This flour is the result of the union of different carefully selected varieties of wheat, all coming 100% from Italy. Thanks to its low gluten content, it allows you to obtain extremely soft desserts and crumbly shortcrust pastries. It is particularly suitable for the preparation of tarts, biscuits, biscuits, traditional donuts and cakes to be filled.






Molino spadoni Gran Mugnaio Type 00 flour for cakes 1 kg.
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Product Information
Brief description
1.98 €
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24/48h in Italy, 48/72h in Europe with Standard and Express options
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Notes
The technical information, Ingredient Sheet, Nutritional Table are attached to the published object. If they are missing you can request them by writing to [email protected] The information on the product labels may vary for reasons beyond our control, therefore there may be discrepancies between the information on the site and that on the products delivered. We invite you to always check the information on the product before its consumption or use. Ban on the sale of alcoholic beverages to minors under 18 years of age - Alcohol abuse is dangerous for your health. Consume in moderation.