Pasticceria Dolce Vita Casatiello Napoletano Kg 1

Casatiello Napoletano is a traditional Neapolitan savory bread, typical of the Easter period. This rustic is characterized by a leavened dough enriched with a generous quantity of cured meats and cheeses, such as salami, pancetta, provolone and pecorino. The peculiarity of Casatiello is its donut shape, obtained by placing strips of dough in a cross on the surface, often crossing whole eggs with the shell. The preparation involves a long leavening, which gives a soft and tasty consistency. Casatiello is a symbol of Neapolitan cuisine and Easter traditions, celebrating conviviality and the richness of flavors.