Brand: De cecco
Ean: 8001250201010
Pappardelle are widespread throughout Italy and are part of the long flat section pasta family.
They are excellent especially in preparations based on wild meat and game sauces.
They are also recommended in recipes based on tomato sauce and cheeses and with creamy toppings that are well distributed over the entire surface of the pasta.
Features:
Mix with fresh eggs from free-range hens. Cooking 24 min. Ready to put in the oven. De Cecco method. According to the recipe of over 130 years. Made in Italy
Storage:
Keep away from heat sources and sunlight and avoid humid environments
Ingrediants:
Durum WHEAT semolina, EGGS (19.36%)
Allergens:
Contains: Eggs, Wheat / Wheat
Package weight: 500 Gr.
Supplier: F.lli De cecco
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