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Flour Molino Vigevano
YOU HAVE NO EXCUSES FOR A PERFECT PIZZA. Organic flours with vital wheat germ, sourdough and yeast already dosed to perfection. And your pizza is ready in 3 hours.
- 1-12 (12 Results )
Polenta Vallebiosana 250 Gr. - Molino Vigevano.
Polenta Vallebiosana is healthy, organic, gluten-free. Suitable for a vegan and low-fat diet.
The corn comes from organic farming by farmers in the Veneto region. Easy preparation in 5 minutes for a... Single Piece € 2,24
Carton 6 Pieces € 12,80
Flour type 0 Vesuvio 500 Gr. - Molino Vigevano
VESUVIO flour is made with type "O" soft wheat flour and vital wheat germ studied for the perfect realization of light and honeycomb doughs, giving volume and taste to the creations in the kitchen.
Vesuvio... Single Piece € 2,65
Box 12 Pieces € 30,68
Organic Flour for Crunchy Pizza 500 Gr. - Molino Vigevano.
Molino Vigevano Organic Flour for Crunchy Pizza is rich in vital wheat germ and fiber. It is made with organic ingredients: organic type "1" soft wheat flour, organic re-milled semolina to give... Single Piece € 2,93
Box 12 Pieces € 33,48
Organic Flour for Wholemeal Pizza 500 Gr. - Molino Vigevano.
Molino Vigevano organic flour for wholemeal pizza is rich in vital wheat germ and fiber. It is made with organic ingredients: organic whole wheat flour, organic sourdough and organic brewer's yeast,... Single Piece € 2,93
Box 12 Pieces € 33,48
Organic Flour for Soft Pizza 500 Gr. - Molino Vigevano.
Molino Vigevano Organic Flour for Soft Pizza is rich in vital wheat germ and fiber. It is made with organic ingredients: Organic soft wheat flour type "l", Organic milk powder to give softness... Single Piece € 2,93
Box 12 Pieces € 33,48
Organic Flour for Pinsa Romana 500 Gr. - Molino Vigevano.
Molino Vigevano organic flour for Roman pinsa is rich in vital wheat germ and fiber.
It is made with organic ingredients: organic soft wheat flour, organic rice flour, organic sourdough and organic brewer's... Single Piece € 3,27
Box 12 Pieces € 37,36
Mother yeast with ancient wheat Risciola and vital wheat germ stone ground 1 Kg. - Molino Vigevano..
The Oro di Macina yeasts such as Mother Yeast are the only ones made with 100% Italian Soft Grain Ancient Risciola and vital wheat germ,
stone ground. They are made through a slow and careful process... Single Piece € 9,68
offer 3 pieces € 27,58
Molino Vigevano Pasta Madre with ancient wheat Risciola and vital wheat germ stone ground 1 Kg. - Molino Vigevano.
Oro di Macina yeasts like Mother Pasta are the only ones made with 100% Ancient Risciola Soft Wheat
Italian and vital wheat germ, stone ground; ensure digestibility and an authentic aromatic bouquet.
They... Single Piece € 10,40
offer 3 pieces € 29,65
Millstone gold type 0 flour verace 10 kg.- Molino Vigevano ( Shelf Life 19 12 2024 )
Technical details: Verace flour is ideal for leavening within the day from 4 to 6 hours at room temperature; it can be matured for 24 hours in a refrigeration cell at 6°C. To obtain a higher and more... Single Piece
€ 15,62
offer 3 pieces € 45,66
Type 0 flour and semolina special selections for pizzerias vera napoli 10 kg.- Molino Vigevano ( Shelf Life 27 11 2024 )
Specific characteristics: Molino Vigevano Vera Napoli flour is made from soft wheat flour, re-milled durum wheat semolina, vital stone-ground wheat germ. The re-milled durum wheat semolina makes the pizza... Single Piece
€ 18,54
offer 3 pieces € 52,85
Flour type 0 gold mill sunsets 10 kg. - Molino Vigevano
Technical details: Tramonti flour is ideal for long leavening from 12 to 24 hours at room temperature. Available in 10kg and 25kg bags.
Allergens: the product contains gluten and is made in a factory... Single Piece € 23,27
offer 3 pieces € 66,33
Millstone gold type 0 flour costiera 10 kg.- Molino Vigevano
Technical details: Costiera flour is ideal for leavening within the day for 8/12 hours at room temperature; it can be matured for 24 hours or 48 hours in a refrigeration cell at 4°C.
Conservation... Single Piece € 29,12
offer 3 pieces € 82,99
