Brand: La casa de i pasticcini

Ean: 8032591116183

Mostaccioli and roccocò represent the typical sweets of Christmas, especially in the regions of Southern Italy. Mostaccioli are Christmas sweets with a characteristic rhombus shape covered with an inviting dark chocolate icing.
Roccocò, a typical dessert of the Neapolitan tradition, is a tasty crunchy donut made with almonds and candied fruit. Together they represent the emblem of Christmas and there is no Christmas lunch that does not end with these tasty sweets.

ROCCOCÒ INGREDIENTS:
00 type soft wheat flour, sugar, almonds, honey, pisto, cinnamon, diced fruit salad, ammonia, flavorings, eggs.

MOSTACCIOLI INGREDIENTS:
type 00 soft wheat flour, sugar, apricot puree, honey, pistachio, cinnamon, cocoa, ammonia, flavorings. Coating: sugar, totally hydrogenated vegetable fats (palm kernel), low-fat cocoa powder (23%), emulsifier (e322, e492), flavor.

In packs of 500 Gr.

Supplier: Azienda Dolciaria Chocolat srl.

"The technical information, ingredients sheet, nutritional table are attached to the published object. If they are missing, you can request them by writing to info@youdreamitaly.com"