Brand:
Ean:
Line Special Flour and groats:
Durum wheat semolina
semolina
kg: 25
Used for the preparation of bread of durum wheat semolina. Suitable for bread with the episode of 30-35 minutes. Its higher-protein derived from processing the best durum wheat, makes its use particularly suitable for breads typical of Puglia.
Features:
"W" 200/250
"P / L" 2.0 / 4.0
Protein (Nx5.7) 11.5 to 13.5
Supplier:
"The technical information, ingredients sheet, nutritional table are attached to the published object. If they are missing, you can request them by writing to info@youdreamitaly.com"
The information on the product labels may vary for reasons beyond our control, therefore there may be discrepancies between the information on the site and those on the products delivered. We invite you to always check the information on the product before its consumption or use.