"Piccantolio" Condiment based on Extra Virgin Olive Oil Flavored with Chili Pepper 500 ML - BARBERA OIL
Brand: Olio Barbera
Ean: 8002591055072
The "Piccantolio" is obtained by infusing the chilli pepper in extra virgin olive oil for a period of
about three months. The result is an ideal oil to enhance any dish with spicy notes.
Type of Oil: flavored Extra Virgin Olive Oil based dressing
Cultivar: various indigenous
Altitude of the olive grove: plain
Harvest period: November-December
Harvesting technique: mechanical
Extraction system: continuous plant, natural decanting and decanting
Filtering: using natural cloths
Flavoring: Extra Virgin Olive Oil, natural chilli pepper extract, infused chilli pepper
Assortment: chilli
Shelf life: 24 months
INGREDIANTS:
97.5% Extra virgin olive oil, 2% Natural extract of chilli pepper, 0.5% Chilli in infusion.
USE:
on all dishes to "ignite"
500 ml.
Supplier: Olio Barbera
"The technical information, ingredients sheet, nutritional table are attached to the published object. If they are missing, you can request them by writing to info@youdreamitaly.com"
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