Brand: Felicia

Ean: 8032804432024

The new frontier of taste Grown in more than 100 countries around the world, brown rice helps feed more than half of the world's population thanks to its high nutritional profile. Contains fibers, proteins and nutrients useful for the proper functioning of the body. The best variety choice, from organic farming Felicia selects only naturally gluten-free raw materials rich in precious nutrients, always implementing the best variety choice. From organic farming. Our Nutritional Observatory offers the consumer in-depth research and studies on nutrition. We feed optimism Felicia brown rice pasta is a source of fiber and has only 1 ingredient: 100% organic brown rice flour. It has a rich and rustic taste, characteristic of brown rice. At the end of the meal it leaves a pleasant sensation of lightness. Versatile and easy to use in the kitchen, it lends itself to numerous combinations to satisfy the most demanding palates. Vary your diet to face the day with optimism and well-being. 360 ° safety Produced in the only allergen free Italian pasta factory with integrated multigrain mill. Guarantee and control, from cereal to pasta, to offer a safe and high quality product. Produced in a plant dedicated to gluten-free Organic and gluten-free pasta specifically formulated for people intolerant to gluten.

Ingredients:
55% corn flour.
45% rice flour.

Average nutritional values ​​per 100g of Felicia pasta:
Energy 1534 kJ
362 kcal
Fat 1.6 g
of which saturated fatty acids 0.3 g
Carbohydrates 80 g
of which sugars 0.5 g
Fiber 1.6 g
Protein 6.1 g
Salt 0.01 g

storage
Environment Store in a cool, dry place.

Supplier: Andriani S.P.A

"The technical information, ingredients sheet, nutritional table are attached to the published object. If they are missing, you can request them by writing to info@youdreamitaly.com"