Pouring Of Anchovies Of Cetara Magnum - 1 Liter

Brand: Delfino Battista

Ean: 8015493002044

Pouring Of Anchovies Of Cetara Magnum - 1 Liter

The authentic taste of the traditional Colatura di Alici di Cetara, the enchanting seaside village of the Amalfi Coast.

CAPACITY
Liter 1

INGREDIENTS
Extract of salted anchovies, salt.

Supplier: Delfino Battista srl

"The technical information, ingredients sheet, nutritional table are attached to the published object. If they are missing, you can request them by writing to info@youdreamitaly.com"

Single Piece € 68,20
Offer 3 Pieces € 198,00

Share item with friends

The information on the product labels may vary for reasons beyond our control, therefore there may be discrepancies between the information on the site and those on the products delivered. We invite you to always check the information on the product before its consumption or use.

Related Products


Pouring Of Anchovies from Cetara 250 Ml "Giulia"
Pouring Of Anchovies from Cetara 250 Ml "Giulia" Recipe Traditional cetarese GARUM noble descendant of the Roman Empire (creamy fish sauce), the pouring of anchovies Cetara is a liquid obtained by the process of ripening of salted anchovies, following... € 20,35
Pouring of anchovies 250 ml - Acqua Pazza Gourmet
Pouring of anchovies 250 ml - Acqua Pazza Gourmet Colatura di Alici with dropper, selected anchovies and proposed exclusively for Gourmet cuisine. Cetara anchovy is an amber liquid obtained from the maturation of salted anchovies, following an ancient... Single Piece € 46,20 Offer 3 pieces € 132,00
Pouring Of Cetara Anchovies Mignon 40ml
Pouring Of Cetara Anchovies Mignon 40ml Pouring Of Anchovies Of Cetara Mignon 40ml The authentic taste of the traditional Colatura di Alici di Cetara, the enchanting seaside village of the Amalfi Coast. CAPACITY 40 ml INGREDIENTS Extract... Single Piece € 4,84 Carton 6 Pieces € 27,50
Pouring from Cetara 250ml
Pouring from Cetara 250ml Pouring from Cetara 250ml Traditional Recipe cetarese GARUM noble descendant of the Roman Empire ( creamy fish sauce ) , the pouring of anchovies in Cetara is a liquid obtained by the process of... € 17,60