Brand: Madò pasticceria
Ean: 0683723773842
Pandoro is a typical Veronese dessert that is consumed especially during the Christmas holidays. It is one of the most typical Christmas desserts in Italy.
Product weight: approximately 750gr
*The price of the products includes 10% VAT
EXPIRY DATE: 4 months from the date of production. After opening, consume within 10 days (store in its well-sealed bag).
PACKAGING: cardboard box.
INGREDIENTS: Type "0" soft wheat flour, fresh eggs, sugar, butter (milk), fresh pasteurized whole milk, natural yeast (wheat flour, water), honey, emulsifiers: mono and diglycerides of fatty acids (of vegetable origin ), cocoa butter, salt, flavourings.
Ingredients in sachet (4%): Sugar, wheat starch, flavourings.
May contain mustard, nuts and soy
Nutritional values per: 100g; Energy (KJ):1719; Energy (kcal):411; Fat (g):20; of which saturated fatty acids (g):12.0; Carbohydrates (g):49; of which sugars (g)23; Fibers (g):1.3; Protein(g): 8.0; Salt(g): 0.64.
Supplier: madò pasticcerie srl
"The technical information, ingredients sheet, nutritional table are attached to the published object. If they are missing, you can request them by writing to info@youdreamitaly.com"
The information on the product labels may vary for reasons beyond our control, therefore there may be discrepancies between the information on the site and those on the products delivered. We invite you to always check the information on the product before its consumption or use.