Brand: De cecco
Ean: 8001250211125
Lasagna is one of the oldest known formats. Probably corresponding to the Latin "Lagana" (in turn deriving from the Greek "laganon": large sheet and plate of pasta cut into strips), the format begins to be known as "Lasagna" after the year The first traces of its widespread diffusion such as "Lasagna" are drawn from the writings of the most famous Italian poets of the twelfth century. "Peppercorn wins / by virtue of lasagna" quotes Jacopone da Todi. Cecco Angiolieri, on the other hand, admonishes readers: "whoever makes lasagna from other people's flour / his castle has no wall or ditch". Always one of the best known and most appreciated formats of Italian cuisine, the most common and simplest recipe provides ragù, béchamel and parmesan as a condiment while, recently, the use of mozzarella has been introduced. The delicious white versions are also quite popular, with mushroom or vegetable based dressings.
Features:
Mix with fresh eggs from free-range hens. Cooking 24 min. Ready to put in the oven. De Cecco method. According to the recipe of over 130 years. Made in Italy
Storage:
Keep away from heat sources and sunlight and avoid humid environments
Ingrediants:
Durum WHEAT semolina, EGGS (19.36%)
Allergens:
Contains: Eggs, Wheat / Wheat
Package weight: 500 Gr.
Supplier: F.lli De cecco
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