Brand: Molino Caputo
Ean: 8014601250391
Flour calibrated with starch and gluten-resistant first extraction. The combination with water generates doughs transparencies and consistent, for an extraordinary flavor. Also good in pastry cream and cream puffs.
FLOUR TYPE: 00
PROTEINS: 12.25%
SHELF LIFE: 12 months
BAKING: W 260/280
ELASTICITY: P / L 0.70 / 0.80
Supplier: Molino Caputo
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