Brand: Vinicola del Sannio

Ean: 8013392300650

Red wine Piedirosso Sannio D.O.P. VIGNOLÈ - Vinicola del Sannio

Provenance:
Autochthonous Campano vine, cultivated in the province of Benevento, in tuffaceous and fresh soils. It is commonly called "per e palummo" which means pigeon's foot due to the similarity of the red foot of the bird to the peduncle that binds to the berry.

Grape variety: 100% Piedirosso

Format: 0.75 Lt

Alcohol content: 12%

Oenological technique:
The harvest of these grapes takes place in the third decade of September, when they are well ripe and ready to be pressed. Fermentation with maceration takes place at a controlled temperature of 17/18 ° C with a duration of about 7/8 days and then fermentation in the tank continues.

Organoleptic characteristics
Visual examination: intense red color.
Olfactory test: aromas of ripe red fruit.
Taste test: full-bodied, soft and fruity.

Pairings: being a wine with marked characteristics of freshness and fruity, we recommend it paired with dishes cooked in the oven, grilled chicken, and sweet cheese, but it is sublime with the poached octopus or with fish soup.

Serving temperature 14 ° C

Supplier: Vinicola del Sannio

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