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Pizzuti Flour 0 Amalfi Coast Gold with Wheat Germ 10 Kg.

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Pizzuti Flour 0 Amalfi Coast Gold with Wheat Germ 10 Kg.

Brand: Pizzuti

Ean: 8008458101548

Suitable for direct and indirect doughs with maturation between 24 and 48 hours. Its extensibility makes it suitable for pizzas with a well-pronounced and light crust. Also perfect as a preferment, which accentuates its incredible flavor and enhances the aromas of the wheat germ.

Flour type: TYPE "0" SOFT WHEAT FLOUR WITH WHEAT GERM
Minimum shelf life: 12 MONTHS
Origin: 100% ITALIAN FLOUR

Strength (W): 300
P/L: 0.65
Water absorption: 57.0
Stability: 14' MIN

Format: 10 kg.

Supplier: Pizzuti

"The technical information, ingredients sheet, nutritional table are attached to the published object. If they are missing, you can request them by writing to info@youdreamitaly.com"

Single Piece € 25,37
offer 3 pieces € 73,08

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